Press Releases

Brian Deanes is the Marine Patrol Officer of the Year for 2020, but when he first learned he was chosen he was a little surprised.

The recreational cobia fishing season will open May 1 in North Carolina waters with new private vessel limits.

Newly amended rules pertaining to coastal recreational water quality monitoring to protect the public health of swimmers go into effect today.

The North Carolina Department of Environmental Quality has assessed $199,379.16 in penalties in the recent enforcement actions against Chemours for failing to meet conditions of the Consent Order and violations related to the construction and installation of the required treatment measures at Old Outfall 002 and Seep C.

The N.C. Marine Fisheries Commission voted today to amend the previously adopted sector allocations for Amendment 3 to the Southern Flounder Fishery Management Plan to gradually equalize allocations between the commercial and recreational fisheries.

North Carolina’s Department of Environmental Quality (DEQ), Wildlife Resource Commission (NCWRC) and Department of Agriculture & Consumer Services (DA&CS) are alerting citizens who recently purchased aquarium plants. Specifically, moss balls, an aquatic plant used in home aquariums, were found to be contaminated with an invasive and potentially destructive, fresh water species called zebra mussels.

The main phone number for the Elizabeth City office of the N.C. Division of Marine Fisheries has changed.

New recreational bag limits for spot and Atlantic croaker will take effect April 15, and commercial spot and Atlantic croaker seasons will close beginning in December.

The North Carolina Department of Environmental Quality’s (DEQ) Division of Air Quality (DAQ) has awarded the second group of rebates for Level 2 charging projects to be funded by the NC Volkswagen Mitigation Settlement Program.

The N.C. Department of Environmental Quality’s Division of Air Quality (DAQ) has rescheduled the public hearing on the Madison Asphalt, LLC draft air permit to Monday, May 3 at 6 p.m.