Polluted area proclamations that include temporary closures and re-openings to shellfish harvest as a result of bacteriological water quality, as well as changes in descriptions of permanently closed areas due to Sanitary Survey findings.
To listen to the 24-hour automated list of the latest shellfish openings and closings, call: 252-726-6827 (press 1). For questions regarding shellfish bacteriological closings, call Andrew Haines at 252-726-6827 (ext. 8149) or email him at firstname.lastname@example.org.
Shellfish Sanitation Maps
To see an interactive map of temporary closures: Click here.
To access maps of permanently closed areas and written permanent closure descriptions: Click here. (Click on the growing area label in the map and then click on the "Attachments" link that appears in the pop up window.)